Food and wine tourism : integrating food, travel and terroir

QRコード(所蔵情報)

フォーマット:

図書

責任表示:

Erica Croce and Giovanni Perri

言語:

英語

出版情報:

Wallingford : CABI, c2017

形態:

ix, 254 p. : ill. ; 25 cm

著者名:

シリーズ名:

CABI tourism texts <BA88909412>

書誌ID:

BB25096907

ISBN:

9781786391278 [1786391279] (: pbk)

子書誌情報

所蔵情報

詳細

その他の標題:	Il turismo enogastronomico : progettare, gestire, vivere l'integrazione tra cibo, viaggio, territorio
主題:	Food tourism; Wine tourism
分類・件名:	LCC : G155.A1 DC23 : 641 LCSH : Food tourism LCSH : Wine tourism
LCCN:	2016052949
注記:	Includes bibliographical references (p. 239-244) and index

内容目次情報

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1 図書 Japanese tourism and travel culture Guichard-Anguis, Sylvie, 1951-, Moon, Okpyo, 1950- Routledge	7 図書 Estetica Croce,Benedetto Gius. Laterza & Figli
2 図書 Lessons in integration : realizing the promise of racial diversity in American schools Frankenberg, Erica, Orfield, Gary University of Virginia Press	8 図書 Wine and conversation Lehrer, Adrienne Indiana University Press
3 図書 Tourism Prosser, Robert Nelson for the Schools Council	9 図書 Wines and spirits Marrison, Leslie William Penguin Books
4 電子ブック Tourism. Fletcher, John., Fyall, Alan. Pearson Education Limited	10 図書 The wine of youth Wilder, Robert, 1901- Putnam
5 図書 Food,food,food! Shipton, Paul, Rule, Anthony Macmillan	11 図書 The wine of astonishment Gellhorn, Martha, 1908- C. Scribner's
6 図書 Authoritarianism Frantz, Erica Oxford University Press	12 図書 Breviario de estética : cuatro lecciones seguidas de dos ensayos y un apéndice Croce, Benedetto, 1866-1952 Espasa-Calpe